Hairy Crabs

Name: Hairy Crabs
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 2 pcs Hairy crabs; 1 tablespoon Soy sauce; 1 tablespoon Vinegar; a little Green onion ginger garlic

by ling

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

Hairy crabs must be the fattest in autumn! Add a meal this afternoon, just steam two, simple and convenient.

Ingredients

2 pcs Hairy Crabs
1 tablespoon Soy Sauce
1 tablespoon Vinegar
a little Green Onion Ginger Garlic

Hairy Crabs

1. The ones bought are bundled, so just rinse them with clean water.

2. Steam in the pot for 15 minutes, remember, the water is boiled and steamed in the pot.

3. Mix soy sauce, vinegar, green onion, ginger, garlic and mix thoroughly, set aside.

4. After fifteen minutes, the hairy crabs are out of the pot and ready to start!

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