1. After the tomatoes are peeled, cut the cross flower, corn kernels
2. Ham, salami, carrots and onions, all diced
3. \nAdd rice to the rice cooker, and then evenly spread a layer of onion, sausage, ham, and carrot on top. Put tomatoes in the middle.
4. \nThen add an appropriate amount of water to the rice cooker. The general ratio is 1:1.2. It also depends on the moisture level of your own rice. \n
5. \nWait to keep warm, stir evenly and serve it out, it's ready!
