Ham and Cheese Egg Sandwich
1.
Large collection of materials
2.
Wash and peel the cucumber, cut into slices, the same length as the toast
3.
Put the toast in the pan and bake it for a while, the surface is crispy and tougher
4.
Put a little butter in the pan: add sliced ham and fry until cooked
5.
Put the fried ham slices on the first slice of toast, and then quickly spread the cheese on the hot ham. The remaining temperature of the ham can make the cheese melt slowly
6.
Put on the second slice of toast: first squeeze some salad dressing, then spread the cucumber slices, then squeeze a layer of salad dressing, and at the same time put blueberry sauce on the third slice
7.
Separate the pot, pour a little salad oil, and knock in an egg
8.
Spread the fried poached egg on the second layer of cucumber slices
9.
Close the third piece of toast to form a cube
Tips:
1. Friends who don't like cucumbers can also use lettuce or other substitutes;
2. Friends who like other sauces can also add it, just as you like;
3. After the ham slices and eggs are fried, put them quickly. The remaining temperature can make the cheese melt slowly, making it more delicious.