1. Prepare the materials
2. Rinse the surface of the cucumber with water, peel off the skin, and cut into slices (moderate is good, too thin without taste, about 4-6 mm is ideal)
3. Put the square bag in the pan (no need to put oil) to bake a little bit, so that the square bag is hot and crispy on the surface (if you like a softer taste, you can ignore this step)
4. Add an appropriate amount of salad oil to the pan (peanut oil can be used if there is no salad oil), and fry the luncheon meat on both sides.
5. Put the fried luncheon meat on the square bun (Because I love luncheon meat, I put two slices each (*^__^*) friends can choose the amount according to personal taste)
6. Immediately put the cheese on the luncheon meat that has just been served, and the remaining temperature can slowly melt the cheese.
7. Put the two layers into the body, squeeze the salad dressing and then spread the cucumber slices, and then squeeze a layer of salad dressing
8. Fried a beautiful poached egg
9. Shop on
10. Great fit!
11. carry out! Let's eat! ~
Tips:1. Cucumber can be replaced with lettuce
2. If you have a microwave oven, at step 6, put the luncheon meat on the cheese and bake it for about 10 seconds
3. In addition to salad dressing, different sauces can be added according to personal taste, such as Thousand Island dressing, etc.
