Ham Salad

by Mengmeng 9368

4.8 (1)
Favorite
7

Difficulty

Normal

Time

15m

Serving

3

Daughter breakfast

Ingredients

Ham Salad

1. Toast slices toasted and crispy

2. Put the corn kernels into boiling water to boil, remove and drain

3. Wash the cucumber and cut into small cubes

4. Cut the ham into small pieces and set aside

5. Add corn kernels, cucumber kernels, and ham kernels to the milk and mix well

6. Spread the mixed salad on toasted crispy toast

Comments

Similar recipes

Seasonal Vegetable Toast Pizza

Toast, Onion, Bell Pepper

Gnocchi Sandwich

Glutinous Rice Balls, Toast, Soy Flour

Taro Mochi Sandwich

Toast, Taro, Pork Floss

Pumpkin Bisque

Pumpkin, Milk, Light Cream

Green Vegetable and Taro Soup

Taro, Vegetables, Chicken Stock

Egg Toast

Egg, Toast, Ham Sausage