1. One sheet
2. Heat the oil and fry it, turn it over and fry until golden on both sides
3. Get some folds out, don’t break them, and put them out
4. Scatter the eggs in the pan, not too loose so that the yolks and egg whites will fuse
5. When it's half cooked, cover the pancakes and serve them out
6. Fried ham slices
7. Put it on
8. As shown below
9. After coating, add pork floss and lettuce, etc. (Remember to wash the lettuce!) I am embarrassed that there is no lettuce in my house
Tips:Material can be replaced
