[hand-painted Recipe] Fresh and Refreshing, Nutritious and Healthy Fruit Porridge with Coconut Fragrant Fruit Porridge
1.
Appropriate amount of different fruits, small purple rice bowl, small white rice bowl, and appropriate amount of coconut milk. Commonly used fruits are mango, strawberry, lychee, cherry..., just choose what you like, the amount of purple rice and white rice is 1:1, coconut milk can also be replaced with coconut milk
2.
White rice and purple rice are washed and soaked in water for 1 hour. It will be easier to cook after fully absorbing water
3.
Add water to a small pot and start the fire, boil the purple rice until it absorbs enough water to become bigger, and then add the soaked white rice. Purple rice is more difficult to cook, so boil it first, then add white rice, and boil until it is sticky.
4.
After the porridge is boiled into a viscous consistency, it is cooled, put it in the refrigerator for a period of time, add coconut milk and cut fruits, and you can eat~ (adding fruits after refrigeration can ensure the freshness and refreshing of the fruits)
5.
This is a picture book for recording food life~ Those who are interested in recipes can directly save the last picture. The taste has always been in the hands of the control creator, why not try it yourself?