Belgian Waffles, Also Called Muffins

Belgian Waffles, Also Called Muffins

by Teacher Xiaoyue

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

4

This dish is usually a delicious muffin that can only be eaten in coffee shops or some dessert shops where afternoon tea can be eaten. It can also be called waffles. In fact, if you learn to make it at home, whether it is for breakfast or a cozy The afternoon tea is a good treat. Alright~ Now let's follow Xiaoyue to see how to make it.

Ingredients

Belgian Waffles, Also Called Muffins

1. Beat the eggs and add fine sugar and mix well. After mixing well, add milk and mix well. The waffle made by mixing will have a more delicate and soft texture.

Belgian Waffles, Also Called Muffins recipe

2. After the waffle mix powder is sifted once, add it to the egg milk and stir together, and add some butter to make the waffle feel more fluffy. After stirring, let the batter sit for 15 minutes to eliminate the bubbles inside.

Belgian Waffles, Also Called Muffins recipe

3. Spread a layer of melted butter evenly on both sides, and evenly spread the gaps. Put the waffle mold on the gas stove. Preheat both sides on a medium and small fire. Preheat until the first water is applied. No degree.

Belgian Waffles, Also Called Muffins recipe

4. After the batter is poured, it almost covers the inside of the whole waffle, then turn it over and heat it for 1-2 minutes, and then turn it over for 1 minute. After it is out of the oven, it must be aired or blown with a fan, so that the taste will be more crispy.

Belgian Waffles, Also Called Muffins recipe

5. After the waffle is out of the oven, you can properly add some fruit, jam, some salad dressing, chocolate sauce on it, and it will be delicious.

Belgian Waffles, Also Called Muffins recipe

Tips:

Be sure to stop and eliminate the bubbles, otherwise the waffle made will not look good.

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