Handmade Nutrition Sausage for Toddlers

by After ◑▂◐_AxLYxp

4.6 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

2

Sausage can improve chewing ability and grasping ability for babies! There are no additives to make your own, so the baby can eat more at ease. The high-quality protein of chicken, the vitamins of carrot, and the all-round nutritious eggs, so rich in nutrition, casually sell the sausages in seconds.
It is recommended for babies over ten months old to try

I like to add some natural seasonings, whitebait powder, oyster powder, calcium and zinc supplements to the children’s complementary food, and the taste is more delicious~

Ingredients

Handmade Nutrition Sausage for Toddlers

1. Prepare the materials.

2. Cut meat and radish into pieces.

3. Put it into the food processor and add eggs.

4. Smashed into meat.

5. Mix the seasoning powder you want to add and stir well.

6. The piping bag is extruded out of the oiled mold. If not, cut a hole with a fresh-keeping bag.

7. Steam in a pot of cold water for 20 minutes, then take it out and let it cool for release.

Tips:

Because I love my children, I like to cook good food for my children when I have time, and occasionally serve home-cooked dishes.

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