Hangzhou Snack Spring Onion Wrapped Juniper

Name: Hangzhou Snack Spring Onion Wrapped Juniper
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 12 sheets Spring roll wrapper; 3 pieces You Tiao; 3 pieces shallot; Some Sweet noodle sauce; Some oil

by zeychou

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Scallion wrapped juniper is a traditional snack of Han nationality with the flavor of Hangzhou, Zhejiang. It is made with spring cakes wrapped in fried dough sticks, green onions, and sweet noodle sauce. Juniper is fried dough stick, Zhejiang dialect, the full name is fried Juniper. "

Ingredients

12 sheets Spring Roll Wrapper
3 pieces You Tiao
3 pieces Shallot
Some Sweet Noodle Sauce
Some Oil

Hangzhou Snack Spring Onion Wrapped Juniper

1. Prepare materials.

Hangzhou Snack Spring Onion Wrapped Juniper recipe

2. Wash the green onions and break them off, divide the fritters into four.

3. Wrap the spring onions and fried dough sticks in the spring roll wrappers.

4. Heat a pan on a low heat, add a little oil, and put the wrapped green onion and juniper into the pan with the opening facing down. Fry until it is set and turn it over until golden on both sides. Just put on sweet noodle sauce, or add hot sauce.