Happy Chinese New Year

Happy Chinese New Year

by Fire plated red leaves

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

The new year of 2017 is here again. Looking forward to the future, we still need to continue to work with higher ideals. I wish everyone in the new year will make greater progress, work step by step, enjoy life and good luck. Hand in every day!
After eating the Chinese New Year Wishful Lamp, everyone is in good health, the family is happy, and all wishes come true!

Ingredients

Happy Chinese New Year

1. Knorr chicken noodles with various ingredients, vegetables, cut into small cubes, snowflake beef cut into small cubes

Happy Chinese New Year recipe

2. Toss the beef cubes with some black pepper and salt and set aside

Happy Chinese New Year recipe

3. Put the egg tarts in the oven at 180 degrees and bake for 15 minutes, then take out and set aside

Happy Chinese New Year recipe

4. When baking the egg tarts, heat up the pan, use a small amount of corn to fry the beef until 8 is mature, set it aside and set aside

Happy Chinese New Year recipe

5. All the vegetables in the original pot, stir fry, order Knorr chicken powder and sugar

Happy Chinese New Year recipe

6. Stir fry for about 1 minute, turn off the heat

Happy Chinese New Year recipe

7. At this time the egg tarts have been roasted, put some beef and vegetables into the egg tarts, sprinkle pine nuts, and then eat.

Happy Chinese New Year recipe

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