【happy Smile】pumpkin Seed Smiley Biscuits

Name: 【happy Smile】pumpkin Seed Smiley Biscuits
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 180g Low-gluten flour; 120g Light cream; 45g yolk; 35g protein; 170g Pumpkin Seed Powder; 30g Sugar; 3g Baking powder

by Wanshanhong

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

5

I opened a big bucket of whipped cream, and I still have not used it up. I can’t waste it. My husband likes to eat biscuits and bread made from pumpkin seeds. Pumpkin seeds also have many effects and are a good ingredient for men. To my husband’s preference, I made this biscuit with a lot of light cream and no butter. Pumpkin seeds are powdered and added. Pumpkin seeds powder not only changes the color of the biscuits, but also tastes more fragrant. The method is very simple. Just grab a small piece of dough and pat it into a round cake. Use a spoon and chopsticks to press out a smiling face. I also use this smiling face cookie, I wish the dear dears happy and happy every day, and happy to smile!

Ingredients

【happy Smile】pumpkin Seed Smiley Biscuits

1. Put all the whipped cream, egg yolk, and egg whites in the basin. Because you want to make it crisper, you use more egg yolks and less egg whites. You can also put the same amount of whole eggs