Harvest
by Zhu Huizi
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash all the main ingredients.
2. The method of dipping sauce: low heat, put oil in the pan, put the meat in the pan and stir-fry when it turns white, put the bean paste in the sauce and stir-fry to create a fragrance. Add sesame paste, water and stir-fry, add garlic diced and stir-fry to get the garlic aroma.
3. Put all kinds of vegetables into various shapes according to your liking. Put it in a small basket or put it on a plate, and serve with dip.
Tips:Vegetables can be selected according to the season.
