He Feng Qing Body Soup

He Feng Qing Body Soup

by Zhou Tai Liang Soup

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Many of the living habits of Japanese people come from "Zen" culture, including "tea ceremony" and "flower way". They all originated from Buddhism at first, but I don't know if there is a "tangdao". It is said that the monks in Japanese temples once Due to the lack of resources, I can only use kelp, various vegetables, miso, etc. to boil the soup for a long time. As time goes by, there are unexpected benefits, and the physical condition is healthier, so I have always kept this soup. Monks who are accustomed to live very long, and this soup is also named Hefeng Qingtitang.

Ingredients

He Feng Qing Body Soup

1. Wash the eryngii mushrooms and cabbage and cut into cubes for later use

He Feng Qing Body Soup recipe

2. Wash the onions and carrots and dice them for later use

He Feng Qing Body Soup recipe

3. Dried seaweed is soaked in cold water and then rinsed and drained for later use

He Feng Qing Body Soup recipe

4. Onions and carrots are sautéed in olive oil until soft

He Feng Qing Body Soup recipe

5. Pour the broth and bring to a boil

He Feng Qing Body Soup recipe

6. Pour in the cabbage and eryngii mushrooms, boil on low heat for 15 minutes, and cook until the cabbage is soft and rotten

He Feng Qing Body Soup recipe

7. Add the miso sauce, stir and melt in the soup

He Feng Qing Body Soup recipe

8. Finally, pour the seaweed and boil, sprinkle with chopped green onion.

He Feng Qing Body Soup recipe

Tips:

Miso sauce replaces salt for seasoning, no need to add salt.

Comments

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