1. Soak red beans overnight, or you can cook them in a pressure cooker without soaking
2. Put in double the water
3. Pressure cooker to cook beans for 25 minutes, natural exhaust is enough
4. Cut the red dates and remove the pits, then cut twice
5. Chestnut kernels are also cut into pieces
6. Red beans control excess water and put them into red dates
7. Corn kernels, raisins, dried cranberries, chestnut kernels
8. Add two tablespoons of glutinous rice flour
9. Mix well
10. Just use your hands to form a ball
11. Coated with glutinous rice flour
12. Put it in a basket, boil the water on high heat and steam for 15 to 20 minutes depending on the size
13. It's a bit sticky when it comes out of the pan, eat after being warm and cool
14. Very delicious multigrain sticky bean buns
Tips:The red beans will be soaked and cooked in advance, and the sand will be softer. If it is too late, it will be as delicious as a pressure cooker. Generally, it will be steamed for about 15 minutes. If it is the size of a fist, steam it for a few minutes.
