Health Hot Pot without A Drop of Oil-[sheng Boiled Meatballs Skewered Pot]

by Handsome chef

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Generally, hot pot is very greasy. The third high mother at home made this pot. Today I will have a hot pot that does not require a drop of oil. It tastes equally delicious and healthy. In the severe cold winter, the family gathers together to eat skewers and it is warm. Have fun again"

Health Hot Pot without A Drop of Oil-[sheng Boiled Meatballs Skewered Pot]

1. Ready to make meatballs

2. Minced green onion and ginger

3. And mince everything into puree

4. Add egg white, a little starch, a tablespoon of cooking wine, pepper to taste

5. Hit hard with your hands

6. Begin to squeeze the meatballs

7. The small spoon is shaped like a ball

8. Put the broth in the pot and bring it to a boil

9. Just boil the meatballs

10. Prepare the side dishes

11. Change the knife

12. It looks very colorful and nutritious.

13. Bring the pot to a boil, add the tofu and cook

14. Add other side dishes

15. Finally, put the meatballs, salt and chicken essence, and you can serve.

Tips:

Tips: 1. The meat filling must be chopped to make the meatballs. Adding egg white can improve the taste

2. The broth is bone broth that my mother had boiled the day before, I skimmed the oil

3. When eating, sit on the induction cooker and eat while brushing, which is very sensational

Comments

Similar recipes

Cabbage Pork Dumplings

Pork Stuffing, Chinese Cabbage, Green Onions

Ants on The Tree

Vermicelli, Pork Stuffing, Doubanjiang

Delicious Breakfast ~ Wonton Noodles

Wonton Wrapper, Bamboo Noodles, Pork Stuffing

All-purpose Stuffing Dumplings

Dumpling Skin, Pork Stuffing, Carrot

Dumplings with Alfalfa Stuffing

Flour, Alfalfa, Pork Stuffing

Dumplings with Cowpea Stuffing

Flour, Cowpea, Pork Stuffing