Health Little Sugar Roll Fruit

Name: Health Little Sugar Roll Fruit
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 700g Yam; 250g Red dates; Some preserved fruit; 5 tbsp Sugar; 5 tbsp Flour; Some Vegetable oil; Some (or sugar osmanthus) honey

by ANNA Kitchen Log

4.7 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Candied roll fruit originates from the Hui nationality and is a nutritious halal food. It can cure the weakness of the spleen and stomach, and lack of Qi and blood. Anna makes this dish mainly with tea, while taking into account nutrition. It can be said to kill two birds with one stone."

Ingredients

700g Yam
250g Red Dates
Some Preserved Fruit
5 tbsp Sugar
5 tbsp Flour
Some Vegetable Oil
Some (or sugar osmanthus) Honey

Health Little Sugar Roll Fruit

1. Wash the red dates with warm water to remove the pits and tear them into small pieces

2. Peel the yam and pat loosely with the back of a knife, and then cut into small pieces with the size of your fingernails

3. Red dates, Chinese yam, flour, four spoons of sugar, and preserved fruits are mixed into a sticky thick paste

4. Red dates, Chinese yam, flour, four spoons of sugar, and preserved fruits are mixed into a sticky thick paste

5. Put the stuffing on the cloth and wrap it

6. Steam in a steamer for 20-30 minutes

7. Put it out of the pan without being hot, squeeze it into a strip while it is hot, and let it cool to form

8. Take one when you eat, cut into thick slices, and use oiled rocket on both sides until golden

9. After the pan, the sugar rolls are topped with sweet-scented osmanthus or honey and ready to be eaten

Tips:
If you have sweet-scented osmanthus sauce, you can add a tablespoon to the filling. My family has a good sweet-scented osmanthus nectar and added it to the syrup, so this step is omitted.