Health Mushroom Soup

Health Mushroom Soup

by Food Research Institute

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

In winter, the climate is dry and easy to get angry, and it is extremely cold every day. Come to a bowl of moisturizing soup, rich in nutrition and delicious! Mushroom soup, simple ingredients, affordable. Since mushrooms are rich in a biologically active substance, it has a good effect on improving human immunity and preventing diseases such as hyperlipidemia. After a bowl of hot soup, the whole body is warm and melted, and a few slices of mushrooms are delicious and tender.
Midea's original ecological AH cooker makes cooking easier and easier. Just put all the ingredients in, add the right amount of water, select the soup mode, and then you can do other housework. When the program is over, a good bowl of soup is complete. It is definitely the gospel of lazy people and rookies.

Health Mushroom Soup

1. Prepare the ingredients, choose mushrooms that match the shades of color, as well as your favorite collocation

Health Mushroom Soup recipe

2. Pour a little oil into the inner pot of Meiyuan Ecological AH, add green onion and ginger slices

Health Mushroom Soup recipe

3. Choose "Quick Heat" mode to sauté for two minutes

Health Mushroom Soup recipe

4. Wash the prepared mushrooms and cut into small pieces

Health Mushroom Soup recipe

5. Pour into Midea's original ecological AH pot liner, add appropriate amount of water, and be flush with the ingredients.

Health Mushroom Soup recipe

6. Select "Soup" mode

Health Mushroom Soup recipe

7. Wait until the AH boiling time is over

Health Mushroom Soup recipe

8. When the procedure is over, open the lid and add some salt to taste, sprinkle with chopped green onion and mix well.

Health Mushroom Soup recipe

Tips:

Tips:
The salt for the soup should be added last, and some oil should be added appropriately, which also has the function of promoting fragrance.

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