Healthy Millet Vegetable Porridge
1.
Prepare ingredients.
2.
Pour the millet porridge into a pot, add 100 ml of boiling water to boil, then add shrimp skins and cabbage and cook until broken.
3.
The eggs are broken up and poured in slowly.
4.
After the eggs are coagulated, add all the seasonings and mix well.
5.
Finished product
6.
Finished product
7.
Finished product
8.
Finished product
9.
Finished product
Tips:
Breakfast porridge