Healthy Small Hot Pot
1.
All kinds of fresh ingredients are ready. There are selected beef slices, purple cabbage, Shanghai local kidney beans, fragrant lettuce, seafood mushrooms, water chestnuts, cauliflower, tomatoes and Xin Limei. Of course, there is also the protagonist who can instantly change the delicious hot pot soup, Knorr Thick Soup Bao (Mushroom Flavor)
2.
Take some of each ingredient, slice into shreds and cut into sections. In order to increase the feeling of fullness, I added some favorite hot pot small rice cakes, fresh rice noodles and pure fish balls that are freshly processed in the vegetable market every day. This is very important. The taste is really a dozen roads in the supermarket with flour balls.
3.
Look at this soup treasure, the QQ bombs are moist, I really want to take a bite right away
4.
According to the instructions, after the water is boiled, add the Knorr Bisque Soup. After a while, the space will be filled with fresh fragrance. I guess the mouth will be jealous of the nose at this time, haha
5.
According to the cooking speed of the ingredients, add small rice cakes, fish balls, rice noodles, kidney beans, Xin Limei, cauliflower, purple cabbage, rice white, seafood mushrooms, lettuce, tomatoes and beef slices in sequence
6.
The broth itself has a salty taste, if you don’t think it tastes enough, you can also dip it in the noodles sister’s homemade scallion sauce or various hot pot sauces
7.
In order not to ruin the whole pot, I put some in a small pot and enjoy it by myself.
Tips:
Hot pot soup absorbs the essence of various ingredients and tastes delicious, but it should not be boiled for a long time. It should be drunk when boiling. Don't eat and drink hot soup and soup because of the craving for "one hot for three fresh", otherwise it will easily induce esophageal cancer. Pregnant women and menstruating women are best not to eat hot pot arbitrarily, especially spicy and raw and cold. Like this, a relatively light hot pot is the best way to relieve gluttony at home.