Heart-warming Pot in Winter
                            
                                1.
                                The big bones are splashed with water, cleaned, and put into the pot;
                                    
                            
                            
                                2.
                                Add scallions, sliced ginger and hot water;
                                    
                            
                            
                                3.
                                Add a piece of thick soup Baodixian;
                                    
                            
                            
                                4.
                                The rice cooker selects the soup mode and cooks for 3.5 hours;
                                    
                            
                            
                                5.
                                In the process of boiling the broth, we first prepare the ingredients to be shabu-shabu: the shiitake mushrooms have been changed to look better;
                                    
                            
                            
                                6.
                                Pick out the shrimp thread with a toothpick;
                                    
                            
                            
                                7.
                                1 baby cabbage cut into 6 small pieces;
                                    
                            
                            
                                8.
                                Prepare all kinds of balls you like;
                                    
                            
                            
                                9.
                                Cut out the scallop meat inside the scallop (it’s convenient to eat), and you can also replace it with abalone and sea cucumber;
                                    
                            
                            
                                10.
                                Clean the white jade mushroom for use;
                                    
                            
                            
                                11.
                                For meat lovers, you can prepare some lamb and beef;
                                    
                            
                            
                                12.
                                After the ingredients are ready, we start to make the pot, first put baby vegetables and frozen tofu on the bottom of the pot;
                                    
                            
                            
                                13.
                                Place the remaining ingredients in the pot one by one (you can use a casserole instead of a glass pot);
                                    
                            
                            
                                14.
                                The broth that has been boiled for 3.5 hours is ready, add some salt to taste;
                                    
                            
                            
                                15.
                                Pour the broth into a well-placed pot, boil it on high heat, choose your favorite dipping sauce, then rinse a few slices of lamb, drink a little wine, and get rid of the troubles of Singles Day!
                                    
                            
                            
                                Tips: 
                                This heart-warming pot is very simple, just make a pot of broth and choose some ingredients you want to eat!