Hericium Lean Meat Soup
by Yuan Zhengzheng
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Prepare candied dates and Hericium erinaceus;
2. Wash the Hericium erinaceus with clean water;
3. Rinse the skin with water and cut into small pieces;
4. Put the meat and candied dates in the stew pot;
5. Add ginger and hericium, and pour water;
6. Cover and stew in water for 2 hours;
7. It can be consumed after 2 hours.
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