Herring Tofu Soup

Name: Herring Tofu Soup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g herring; a little oil; Some salt; a little Chicken Bouillon Powder; a small piece ginger; 50g parsley; a little pepper; 200g tofu

by Fung Kee Food

4.7 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

Fish and tofu soup is very delicious, and has a certain effect on reducing cardiovascular and cerebrovascular diseases. "

Ingredients

500g Herring
a little Oil

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Some Salt

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a little Chicken Bouillon Powder

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a small piece Ginger

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50g Parsley
a little Pepper

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200g Tofu

Herring Tofu Soup

1. The herring was washed and chopped.

2. Heat the pan with a little oil and fry the fish pieces.

3. Fry the fish on the second side until slightly charred, add the ginger slices, pour in the right amount of hot water, cover the pot to increase the heat, bring the soup to white, open the lid, add tofu, and simmer over medium heat.