1. I bought the boneless chicken thigh, marinated in soy sauce, ginger and garlic for one night, and the remaining ingredients are washed and cut into strips.
2. Use scissors to open the back of the shrimp to remove the shrimp thread and then cut off the shrimp to be cleaned with water
3. Fat intestines are also bought in brine, but I’m used to using ginger slices to add water pressure
4. All the dishes you like can be sliced or cut into slices, which is more harmonious and beautiful
5. Hot pan fried chicken steak
6. Cut chicken chop into strips
7. The fried eggs are topped at the end
8. I always use the remaining oil to fry the prawns and just turn them over on the back
9. Sautéed Fatty Intestines
10. The vegetables are cooked in water for about 15 minutes
11. Saute the seafood sauce
12. Put all the ingredients into the pot and stir fry to evenly wrap the sauce on each ingredient
13. The rest is to eliminate this pot
Tips:Chicken thighs should be marinated one day in advance
