1. Ingredients: tofu and onion seasoning: curry turmeric powder homemade chili paste chicken powder sugar
2. Heat a pan, add a little oil to heat, and sauté the onions.
3. Add curry turmeric powder.
4. The homemade chili paste is stir-fried for a spicy taste
5. Put a few slices of curry bay leaves, add appropriate amount of water to boil.
6. Add a spoonful of chicken powder and sugar to taste.
7. Add tofu.
8. Carefully scoop the tofu into the sauce.
9. Turn to low heat and cook until the juice is slightly thick.
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