Home-style Boiled Dumplings
by Potato Sheng
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Lean pork cut into strips
2. Cut tomatoes, tofu into strips, sliced green onion, ginger, garlic, and pepper
3. Stir-fry the meat in hot oil, add half a spoon of bean paste
4. Add green onion, ginger, garlic, hot pepper, half a spoonful of pepper noodles and stir fry
5. Add proper amount of water to boil, how much depends on the situation
6. When boiling water, prepare dumplings, wash the noodles and chop them into small sections
7. Add tofu and season with salt
8. Add dumplings and cook together, add half a spoon of vinegar
9. Add vermicelli and cook until all ingredients are cooked
10. It's quite comfortable to have a bowl at night, be careful to eat more
