【home-style Stir-fry----onion and Lotus Root Slices】
1.
Main and auxiliary materials: lotus root slices, onions, hot peppers.
2.
Slice the onion and pepper. The lotus root slices are blanched in advance.
3.
Heat oil and sauté the chopped green onions.
4.
Add lotus root slices and stir fry evenly.
5.
Add the chili and fry until cooked.
6.
You can cook it with a little water, then add salt and MSG to taste.
7.
Add onion slices and stir-fry quickly evenly.
8.
Take out the pan and serve.