Home Version of Water Burst Belly
by BoA
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut the hairy belly into silk for later use.
2. Bring water to a boil in a pot. After the water is boiled, add water to the hairy belly.
3. To maintain the taste, blanch for 1-2 minutes to remove
4. Mix the sesame sauce with water, stir in the minced garlic, salt and monosodium glutamate to taste, pour it on the hair belly and mix well.
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