Home Version of Water Burst Belly
by BoA
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut the hairy belly into silk for later use.
2. Bring water to a boil in a pot. After the water is boiled, add water to the hairy belly.
3. To maintain the taste, blanch for 1-2 minutes to remove
4. Mix the sesame sauce with water, stir in the minced garlic, salt and monosodium glutamate to taste, pour it on the hair belly and mix well.
Tips:Teflon log link
