1. Prepare raw butter, sugar and low powder.
2. Beat the softened butter, add 1/2 of the sugar (divide the sugar twice) and continue to beat.
3. Add the sugar and egg liquid for the second time and stir evenly.
4. Sift in the low flour into the butter.
5. Stir and mix until uniform.
6. Mix into a uniform dough, divide it into 4 parts (you can divide it into several colors at will) and add appropriate amount of food coloring.
7. I and I have 4 colors: purple, green, yellow, and light pink, respectively, and knead them into several colors, put them in the refrigerator, and cut them into biscuit shapes.
8. Creative color grid biscuits are really beautiful.
9. Put it in the oven (preheat the oven first: 170 degrees up and down for 5 to 10 minutes) and then put it in the baking tray and bake for 20 to 25 minutes (depending on the oven conditions).
10. The finished product is released from the oven to cool, with clear color grid, gorgeous color, crisp taste and beautiful appearance.
11. This biscuit is very crispy with its own recipe.
12. Friends who like to eat snacks may wish to meet their needs for food by themselves.
13. Isn't this small container very unique?
14. Caige biscuits are good as casual snacks and breakfast biscuits.
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