Homemade Dried Sweet Potatoes
1.
Wash 4 sweet potatoes.
2.
Put the cleaned sweet potatoes on the steamer and steam them. The sweet potato is steamed until there is no hard core with a chopstick.
3.
After the steamed sweet potatoes cool slightly, peel off the skin.
4.
Then cut the peeled sweet potatoes into slices or strips you like, and put them on the drying net.
5.
Put it in a place that is ventilated and exposed to the sun. You need to turn the surface several times during the drying process, and it will be enough for two or three days.
6.
Sweet and glutinous, nutritious, delicious and not afraid of fat dried sweet potatoes.
Tips:
1. The sweet potato is best to choose the red heart, which looks good and delicious.
2. If the weather is bad, you can also put it in the oven for baking.
3. When steaming, it should be steamed thoroughly, but it can't be steamed. It is not easy to cut after steaming.
4. If you can't finish eating, you can store it in a sealed container.