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Homemade Papaya Sauce (bread Machine Version)
by w Green water lotus pond y
Favorite
Difficulty
Easy
Time
1h
Serving
2
The advantage in the countryside is that you can eat fresh vegetables and fruits. The papaya planted in the back of the house last year will be ripe at the end of the spring this year. Although it has been ripe for a long time, one or two, but it grows bigger. I can't finish it, because it's too soft and I don't want to boil, I can only use it to make jam! A medium-sized papaya put half a lemon sour and sweetness is just right.
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