Homemade Pickled Fish

by Jun1477806083

5.0 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

A single package of seasoning can solve homemade sauerkraut fish, the taste is more delicious

Homemade Pickled Fish

1. Grass carp slices

2. After washing, lay the egg yolk and set powder (there is a band in the sauerkraut fish seasoning), stir well and marinate for a while

3. The seasoning package I bought comes with enough sauerkraut

4. There are 3 packs of seasoning, which can be more or less according to personal appetite

5. Pour the sauerkraut and seasoning packet into the pot and boil

6. Pour in the fish fillets and boil, sprinkle with chopped green onion and ready to cook

Tips:

You can add bean sprouts and other ingredients as a supplement according to your personal preference

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