Homemade Pudding

Homemade Pudding

1. Prepare milk, pudding powder (because I am abroad, so this is bought in the supermarket, generally available online), favorite fruits

2. Pour 200ml milk in the measuring cup

3. Put the milk in the pot and heat, pour the pudding powder into the pot and stir evenly, then add 100 ml of milk and stir

4. Pour into a container to cool (put it in the refrigerator for about two hours)

5. Mix the small packet of powder (this is included in the pudding powder, and there are some that do not, personally feel that the difference is not big) and water (cold water is fine)

6. Take the pudding out of the refrigerator and put the fruit in

7. Pour the cocoa juice and cool it in the refrigerator for a better taste