Homemade Red Bean Popsicles

Homemade Red Bean Popsicles

by Fang Xiaoguygu

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

5

The hot summer is here again, and the weather is too hot to eat. . This kind of weather is reminiscent of a kind of food to cool off heat-popsicles. I want to eat but I don’t want to buy popsicles with additives, so I plan to make it by myself~ It’s actually very simple~

Ingredients

Homemade Red Bean Popsicles

1. Soak red beans in water for 5 hours

Homemade Red Bean Popsicles recipe

2. Add water to the pot and cook the red beans for 30 minutes. The red beans are cooked but not rotten.

Homemade Red Bean Popsicles recipe

3. Mix glutinous rice flour with water to form a slurry.

Homemade Red Bean Popsicles recipe

4. Add sugar

Homemade Red Bean Popsicles recipe

5. Add the glutinous rice flour slurry and stir until the water boils.

Homemade Red Bean Popsicles recipe

6. Use a spoon to fill out some red beans.

Homemade Red Bean Popsicles recipe

7. Put it into the mold.

Homemade Red Bean Popsicles recipe

8. The rest is pureed with a soymilk machine.

Homemade Red Bean Popsicles recipe

9. Pour into the mold

Homemade Red Bean Popsicles recipe

10. Pack 9 minutes full, it should be frozen, the ice cream will expand

Homemade Red Bean Popsicles recipe

11. Cover it, put it in the refrigerator and freeze for more than 5 hours, and it can be taken out when it freezes hard

Homemade Red Bean Popsicles recipe

Tips:

When you take out the popsicles, you can easily release them by flushing them with water

Comments

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