1. Mix the eggs with vegetable oil and stir well.
2. Add rose stuffed.
3. Stir again, add 30 grams of oatmeal and mix well.
4. Add the low-powder and baking powder and mix well. This state is a little wet.
5. Add 20 grams of oatmeal and mix well. Put the oatmeal in 2 times to make the biscuits delicate.
6. Divide the dough into small pieces of 20 grams each, knead and flatten them into small cakes. You can put a little oil on the palm to prevent sticking.
7. In the lower middle of the oven, 160 degrees for 20 minutes.
8. Finished picture.
9. Finished picture.
Tips:Due to the different water absorption of powders, the amount in the formula can be adjusted according to the situation.
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