1. Prepare materials
2. Put butter in the pan
3. Put marshmallows
4. Add milk powder
5. Add biscuits and chopped peanuts
6. Pour into the mold and sprinkle a layer of milk powder
7. After being flattened and refrigerated for 10 minutes
8. Diced
9. Bagging and sealing
10. carry out
Tips:When boiling the marshmallows, be sure to have a low heat, and put the ingredients quickly, otherwise it will be easy to paste
Buy on JD
Buy on Amazon