Homemade Yogurt

Homemade Yogurt

1. Prepare the materials, boil the container in boiling water for three minutes and set aside

2. Put a bag of bacterial powder into the container

3. Add appropriate amount of milk and mix well (chopsticks or spoons for mixing should also be cooked in advance)

4. Add powdered sugar and mix well

5. Pour in all the remaining milk and mix well

6. Put it in the yogurt machine, it will be ready in eight hours, and put it in the refrigerator.

7. Finished product

8. I think I like to put in various fruits or jams and start eating

Tips:

It is more convenient to do it the first night, and it will be done the next morning, without delay