Homemade Yogurt
by Zheng Mama
Favorite
Difficulty
Easy
Time
2h
Serving
2
Homemade healthy and nutritious yogurt. "
1. Use boiling water to scald the liner and lid of the yogurt maker for a while to disinfect.
2. Prepare milk and bacterial powder.
3. Pour milk into the inner container of the yogurt maker.
4. Add the bacteria powder and stir evenly.
5. Put it in the yogurt maker.
6. The cover is energized to work. It takes about 8-10 hours. Generally, it is good to do it in the morning at night. It tastes better in the refrigerator for 2 hours after preparation.
7. Peel and dice the apple into a bowl.
8. Add the prepared yogurt, add some sugar, and the diced oranges are ready to eat.
Tips:The container for making yogurt must be sterilized.
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