Hometown's Big Red Date Zongzi
1.
Clean the glutinous rice, soak for about 6 hours
2.
Zongzi leaves boiled softly
3.
Bao Zongzi
4.
Pressure cooker, cook on high heat for 20 minutes
Tips:
1. The glutinous rice needs to be soaked for about 6 hours. The glutinous rice is soft and delicious to eat.