Honey Butter Bread

Name: Honey Butter Bread
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 slices Toast; 30g honey; 30g butter

by Sunny Ma Ma (from Tencent.)

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Today, I have a quick and simple butter and honey bread, suitable for breakfast, afternoon tea, picnics, parties on various occasions, and all-match delicacies.

Ingredients

4 slices Toast
30g Honey
30g Butter

Honey Butter Bread

1. Prepare the materials

2. Stir the butter + honey thoroughly and spread on the bread. Bake for 10 minutes at 220 degrees

3. Let cool a little after 10 minutes, wait until the bread skin starts to harden, it takes about 1-2 minutes

Tips:
1. Stir the butter and honey thoroughly
2. The baking time depends on each brand of baking machine. You only need to bake the bread until the skin turns yellow.