Honey Chicken Drumsticks with Ribs
by Bauhinia perfect
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Wash the chicken thigh and ribs.
2. Add Orleans roast powder.
3. Mix well.
4. Seal with plastic wrap and marinate overnight.
5. Line the baking tray with greased paper, and evenly arrange the chicken thighs and ribs.
6. Preheat the oven up and down at 180 degrees for 10 minutes, and put the chicken legs and ribs in the oven for an hour (the temper of each oven is different, adjust by yourself).
7. carry out.
