Honey Egg Yolk Biscuits

Honey Egg Yolk Biscuits

by Mac

5.0 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

3

Delicious honey egg yolk cake, crispy and delicious, combined with home-grown honey and eggs, the perfect combination, dogs can also eat~

Ingredients

Honey Egg Yolk Biscuits

1. Prepare the ingredients, you can use sugar instead of honey

Honey Egg Yolk Biscuits recipe

2. Break the egg

Honey Egg Yolk Biscuits recipe

3. Beat the eggs with a whisk

Honey Egg Yolk Biscuits recipe

4. Add earthen honey

Honey Egg Yolk Biscuits recipe

5. Beat eggs

Honey Egg Yolk Biscuits recipe

6. Add flour

Honey Egg Yolk Biscuits recipe

7. Beat eggs

Honey Egg Yolk Biscuits recipe

8. Pad wax paper

Honey Egg Yolk Biscuits recipe

9. Roast, top 170, bottom 180

Honey Egg Yolk Biscuits recipe

10. carry out

Honey Egg Yolk Biscuits recipe

Tips:

My oven does not need to be preheated, it depends on the temper of the oven

Comments

Sign in to comment

Similar recipes

Sausage and Vegetable Scones recipe

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter
Soup Type Soft Bread recipe

Soup Type Soft Bread

Milk Powder, Low-gluten Flour, Salt
Seasonal Vegetable Patties [baby Food Supplement] recipe

Seasonal Vegetable Patties [baby Food Supplement]

Minced Meat, Low-gluten Flour, Shiitake Mushrooms
Seasonal Vegetable Tempura recipe

Seasonal Vegetable Tempura

Onion, Eggplant, Dried Shiitake Mushrooms
Potato and Bacon Melaleuca recipe

Potato and Bacon Melaleuca

Potato, Milk, Bacon
Tyrannosaurus Spinach Bread recipe

Tyrannosaurus Spinach Bread

Low-gluten Flour, Egg, High-gluten Flour
Vegan Banana Cakes recipe

Vegan Banana Cakes

Low-gluten Flour, Whole Wheat Flour, Coffee Powder
Pumpkin Cranberry Bread recipe

Pumpkin Cranberry Bread

Pumpkin Puree, Low-gluten Flour, Egg