Honey Pineapple Yam

Honey Pineapple Yam

by Fire plated red leaves

5.0 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

Honey contains fructose, glucose, enzymes, protein, vitamins and a variety of minerals. It can prevent and treat anemia, heart disease, gastrointestinal diseases, etc. when eaten regularly. Using honey to make food will make the food taste more diversified. Honey, pineapple, and yam It also tastes delicious.

Ingredients

Honey Pineapple Yam

1. Each material

Honey Pineapple Yam recipe

2. Steamed yam over water for 40 minutes until cooked

Honey Pineapple Yam recipe

3. Peel the cooked yam and add warm water to squeeze it

Honey Pineapple Yam recipe

4. Put the yam in a fresh-keeping bag and press it with a stick until it is smooth

Honey Pineapple Yam recipe

5. Take about 60 grams of yam puree, squeeze it slightly, and put an appropriate amount of chopped pineapple meat in the middle

Honey Pineapple Yam recipe

6. Round and wrap

Honey Pineapple Yam recipe

7. Put the yam balls into the mooncake mold for snowy skin and compact

Honey Pineapple Yam recipe

8. Pour honey on the prepared pineapple yam

Honey Pineapple Yam recipe

9. Sprinkle some torn dry roses, ready to eat

Honey Pineapple Yam recipe

Tips:

The pineapple needs to be soaked in salt water, let out the moisture, and then chopped

Comments

Sign in to comment

Similar recipes

When Fried Vegetables recipe

When Fried Vegetables

Carrot, Pea, Corn
Yam Big Bone Soup recipe

Yam Big Bone Soup

Big Bone Soup, Yam, Sweet Beans
Seasonal Vegetable Yam recipe

Seasonal Vegetable Yam

Yam, Fungus, Carrot
Vegetarian Stir-fried Seasonal Vegetables recipe

Vegetarian Stir-fried Seasonal Vegetables

Yam, Lotus Root, Celery
Clear Soup Hot Pot recipe

Clear Soup Hot Pot

Chicken Leg, Pork Bone, Knorr Soup Po
Oxtail Soup recipe

Oxtail Soup

Yam, Oxtail, Carrot
Vegetables When Fried Snow Peas recipe

Vegetables When Fried Snow Peas

Snow Peas, Soaked Black Fungus, Shiitake Mushrooms
Stir-fried Seasonal Vegetables with Baby Corn recipe

Stir-fried Seasonal Vegetables with Baby Corn

Baby Corn, Carrot, Yam