Honey Toast Slices

by Hyeko loves baking

5.0 (1)
Favorite
3

Difficulty

Normal

Time

30m

Serving

3

Toast slices that can't be eaten, brush with honey butter liquid, bake it, the milk is rich, sweet and crisp, and it becomes a snack afternoon tea in seconds.

Ingredients

Honey Toast Slices

1. Prepare all materials

2. Toast cut diagonally

3. Put it on a baking tray lined with greased paper

4. Butter insulation water melts

5. Add honey and stir until melted, linden honey, nutritious and delicious.

6. Brush both sides of the toast with honey butter liquid

7. Sprinkle some black sesame seeds on the surface for decoration

8. Preheat the oven in advance at 160 degrees, put the baking pan in the middle of the oven and bake for 20 minutes, until the surface is golden and you can take it out.

9. Let it cool for a while and you can start eating.
"The snow honey from the linden tree in the Great Northern Wilderness has a natural and good taste, and every bite must be carefully savored"

Tips:

Pure natural honey is very sweet, no need to put sugar!

Comments

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