Hot and Sour Cabbage

Hot and Sour Cabbage

by sandong_1985

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Hot and Sour Cabbage

1. Cut the cabbage with a knife to slice the cabbage and open the leaves

Hot and Sour Cabbage recipe

2. Cut the cabbage with a knife to slice the cabbage and open the leaves

Hot and Sour Cabbage recipe

3. Sliced green onion and ginger and set aside

Hot and Sour Cabbage recipe

4. The amount of dried chili shreds is suitable for personal taste, and the amount of chili selected

Hot and Sour Cabbage recipe

5. Put green onion and ginger in the pot and sauté

Hot and Sour Cabbage recipe

6. Add chili and stir fry for a spicy taste

Hot and Sour Cabbage recipe

7. Put in the cut and washed cabbage slices first, and stir fry for about one minute

Hot and Sour Cabbage recipe

8. When the cabbage gang stirs to 6 mature, add the cabbage leaves and continue to stir fry until the cabbage leaves Microsoft

Hot and Sour Cabbage recipe

9. Stir-fry the cabbage gang and the leaves until cooked, then put a spatula in white vinegar (you can add more if you like the sour taste)

Hot and Sour Cabbage recipe

10. Add salt-flavored prickly ash powder for seasoning and it will be out of the pot

Hot and Sour Cabbage recipe

11. Serve and prepare to eat

Hot and Sour Cabbage recipe

Tips:

After the cabbage is washed, the water must be controlled dry, otherwise the vegetables will be very watery

Comments

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