Hot and Sour Kelp Root

Hot and Sour Kelp Root

by Gourmet daily ~ share

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Hot and Sour Kelp Root

Hot and Sour Kelp Root

1. Wash the kelp root with water to remove the excessive salty taste.

Hot and Sour Kelp Root recipe

2. Cut into diamond shapes.

Hot and Sour Kelp Root recipe

3. Put boiling water in a pot and blanch it for 2 minutes.

Hot and Sour Kelp Root recipe

4. Remove the cold boiled water and put it in a bowl.

Hot and Sour Kelp Root recipe

5. Add ginger, garlic, and millet for spicy.

Hot and Sour Kelp Root recipe

6. Pour in the very fresh soy sauce and mature vinegar.

Hot and Sour Kelp Root recipe

7. Then add chicken essence, sugar, salt, and chili oil.

Hot and Sour Kelp Root recipe

8. Add sesame oil and sprinkle with white sesame seeds.

Hot and Sour Kelp Root recipe

9. Stir well and marinate for 3 hours.

Hot and Sour Kelp Root recipe

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