1. Soak the fungus, mushrooms, daylily, and shredded, and prepare the eggs.
2. Put water in a pot to boil.
3. Add the seasoning and stir well.
4. Pour in the fungus, shiitake mushrooms, and day lily, and cook for 3 minutes.
5. Pour in the beaten eggs.
6. Finished product.
Buy on JD
Buy on Amazon