Hot and Sour Soup Rice Cake
1.
Prepare the ingredients.
2.
Cut the tomato into small pieces, and cut the rice cake to even thickness.
3.
The alcohol pot is heated on an electric ceramic stove. Add the oil and sauté the tomatoes.
4.
Add appropriate amount of water, tomato paste, and Korean hot sauce to boil.
5.
Add the rice cakes after boiling.
6.
Add an alcohol block to the alcohol tray and order it.
7.
Put the inner pot filled with rice cakes and mix with a little salt.
Tips:
You can add a little sugar for sweetness. It can also be served with some vegetables.