Hot and Sour Soup with Fish Soup and Cauliflower
1.
A hairtail, a small cauliflower, a few coriander, a slice of ginger, a bit of sweet potato powder, and a few peppers according to personal taste. A little bit of seaweed, haha forgot to take a picture of seaweed
2.
Pepper is important with vinegar and chili, hot and sour
3.
Cut the hairtail into sections, first use shredded ginger, then marinate in the Erguotou and salt for a minute, cut the cauliflower into small flowers, and shred all the ginger.
4.
The octopus is marinated and wrapped in sweet potato powder
5.
Put it on the steaming tray and steam it, and the sweet potato powder will become transparent. Just boil it and steam it. You don’t need to steam it for a long time.
6.
This is steamed hairtail
7.
Heat the pan and put the oil, put the ginger and stir fragrant
8.
Add the soup, add the chili
9.
Add cauliflower to water
10.
Then add seaweed in turn
11.
Add the octopus, some cooking wine, MSG, salt, more vinegar, coriander, and cook
12.
The hot and sour octopus soup is good. There are no other local dishes in our hometown. You can also do it with oyster soup and mackerel soup.