Hot and Sour Tofu in Soup
by Shui Qingqing
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut tofu into pieces.
2. Dice the sour chili.
3. Serve the soup.
4. Pour the right amount of classic top taste soup into the pot.
5. Bring to a boil, pour in the cut tofu and boil, pour in the sour chili.
6. Cook until the tofu is delicious.
7. Put in the coriander leaves and bring to a boil. If it is not enough oil, add proper amount of lard on the way.
8. Serve hot and sour tofu in the soup.
